Keski Whole 250g
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Freshwater Keski 250g
Availability: Out of stock
Keski is also known as whitebait, and due to the fact that it is so small, it tends to be eaten whole. It can be used as a curry base, but is more popular when cooked in the dry style. For this, cumin, turmeric and ginger is added, then it is boiled. When cooked, cilantro and mint will be added.
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